1 package frozen spinach, thawed and drained
1 cup sour cream
1 cup mayonnaise (not miracle whip)
1 package vegetable soup mix (or onion soup mix)
1 can water chestnuts, drained and chopped (optional)
1/2 chopped onion
1.Thaw and drain the spinach.
2.Squeeze the spinach with paper towels to remove excess water.
3.Mix all ingredients together in a bowl.
4.Let set in the fridge for a couple hours before serving.
* For a great presentation use a round loaf of bread, Scoop out the loaf and place dip inside. Serve with fresh veggetables, cut up bread and crackers.