1 kilo pounds steak 3 tablespoon fresh lime or lemon juice 2 teaspoon ground cumin 2 tablespoons oil 2 red onions, cut into 1/2-inch wedges and more...
1 kilo fillet sliced thin or into cubes 2 teaspoons dried oregano 2 teaspoons minced garlic 1/2 teaspoon ground black pepper 2 teaspoons oil 1/4 cup lemon juice
pan drippings of cooked meat
3 tablespoons flour
3 tablespoons butter
2 1/2 cups milk or cream
1/2 cups water
pepper , to taste, whole pepper if you have it
1 kilo o your favortie steaks, cut into thin slices 4 tablespoons oil 4 green onions, cut into small pieces 1/2 tablespoon minced fresh ginger 1/2 tablespoon minced fresh garlic and more.............
1 kilo minced lamb or minced beef 1/2 cup breadcrumbs 2 onions, sliced thinly 1/2 cup chopped parsley 1/2 cup chhopped cilantro 3 tablespoons pine nuts 2 teaspoons sweet paprika 1 tablespoon cumin salt and pepper 2 tablespoon olive oil
3 tablespoons oil (plus more as needed) 2 medium red onions, sliced thin salt and pepper steak seasoning 2 kilos top round beef thinly sliced, semi-frozen 1/2 kilo Mozzerella cheese ( or any cheese you like), cut into thin slices 4 large rolls
1 Kilo steaks 1 envelope onion soup mix 1 green pepper, seeded and sliced 2 onions sliced super thin 1 1/2 cups tomatoes 1 can of mushrooms ¼ cup olive oil and ¼ Balsamic Vinaigrette
2 kilo round steaks (cut into serving sized pieces) 1/2 cup flour 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon garlic powder 1 cup chopped onions and more...
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