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Sicilian Tomato & Onion Salad
( 5 ) by ( 1
* 4 large ripe tomatoes
* 1 medium sweet onions
* 1/2 cup extra virgin olive oil
* 1 tablespoon dried oregano
* 1/4 teaspoon garlic salt
* 1/8 teaspoon fresh cracked black pepper
* 4-6 leaves fresh basil, chopped to garnish
Cut tomatoes into bite size pieces.
Sprinkle with garlic salt and pepper.
Peel a cut onion in half vertically.
Along edge of open side, “sliver” cut onion and add to tomatoes.
Add the rest of ingredients and toss lightly.
Marinate for at least an hour.
Serve with Italian bread, provolone cheese and hard salami