Welcome to our Cantina Chef's Corner
Where our Cantina Chef's have posted some great recipes!
1 package frozen Filo Dough
1 ½ cups butter
1 ½ cups water
3 cups sugar
½ teaspoon lemon juice
2 cups mix of nuts (any kind you like), golden raisin and coconut powder
4 teaspoons sugar
½ teaspoon cinnamon
½ teaspoon vanilla
Glaze:
1 pack digestive biscuits 1 tsp grinded cinnamon 150 gm melted butterand more...
5 apples, peeled, cored and sliced4 teaspoons fresh lemon juice1/2 teaspoon vanillaand more...
½ cup water120g German sweet chocolate1 cup butter softendedand more...
1kg (8 cups) flour10 tbl sesame seeds2 1/2 cup shorteningand more...